February 21st – 27th, 2011
Monday – Off Holiday – Homemade Panera Tomato Soup / Grilled Cheese /Cantaloupe
Tuesday – Stir Fry with Brown Rice
Wednesday – Late HV – Easy Chicken & Rice Casserole/ Vegetable
1 cup rice
1 can your choice cream of … soup
1 packet Italian seasoning mix
2 cups boiling water
Salt & pepper, or your favorite seasonings
Mix soup, rice and Italian Seasoning with 2 cups boiling water.
Pour into a 9 x 13 baking pan, place Chicken on top and sprnkle with paprika.
Cover with foil and bake for 1 hour and 20 minutes. Put in oven at 350.
Thursday – Easy Taco Soup – Corn Bread
Friday – Movie Night – Steak Cheese Sandwich – Steak Fries
Saturday – Biscuit and Sausage Gravy (Double Recipe) – Scrambled Eggs
Sunday – Magnuson Sunday – Roast Chicken – Wild Rice/ Corn
February 28th – March 6th, 2011
Monday – MPTP – Easy Chicken Divan
3 cups cooked cubed chicken
1/2 tsp salt
1/4 tsp Pepper
1 Pkg (10 oz) Frozen Broccoli Florets, Thawed
2 cans cream of chicken soup, undiluted
1/3 cup Mayo
1/4 Cup Milk
2 Cups (8 oz) shredded taco/Mexican or cheddar cheese, divided
In a greased shallow 2-1/2 qt. baking dish, combine chicken, salt and pepper. Top with broccoli. In a bowl, combine the soup, mayo, milk and 1-1/2 cup cheese; pour over broccoli. Sprinkle with remaining cheese. Bake, uncovered, at 375 degrees for 20-25 minutes or until heated through. 4-6 servings.
Tuesday – Dental Exams – Panera’s Cream Potato Soup with Crusty Bread
Friday – Hamburgers w Secret Sauce – Fries
Saturday – German Pancakes and Brats
Sunday – Panera Brocolli and Cheese Soup / Crossiants
To Try: Pumpkin Cookies
For more Menu Planning inspiration stop by and visit Laura at Organizing Junkie. and particpate in Menu Plan Monday.
Wishing you all a wonderful week!!!