October 31 – November 9th

  

Friday –  HALLOWEEN –Squirmy Wormy Sandwiches, Fries

Squirmy Wormy Sandwiches – good add to site!

1 package (16 oz) hot dogs

1 tbls vegetable oil

1/2 cup ketchup

1 tbls brwon sugar

2 tsp Worchestershire Sauce

1/2 tsp spicy brown mustard

Dash Liquid Smoke, optional

6 Hamburger buns

 

Cut each hot dog into eight strips.  In a large skillet, saute hot dogs in oil until goden brown.

 

Stir in ketchup, brown sugar, Worchestshire sacue, mustard and Liquid smoke if desired; haeat through.  Serve on buns.   Yield 6 servings.

 

Tip:  Use your favorite bottle barbecue sauce for even quicker treat!!!  

 

Garlic Pumpkin Seeds- good add to site!

 

1 TBLS canola oil

1/2 tsp celery salt

1/2 tsp garlic powder

1/2 tsp seasoned salt

2 cups fresh pumpkin seeds

 

In a small bowl, combine oil, celery salt, garlic powder and seasoned salt.  Add pumpkin seeds; toss to coat.

 

Spread a quarter of the seeds in a single layer on a microwave-safe plate.  Microwave, uncovered, on high for 1 minutes; stir. 

 

Microwave 2-3 minutes longer or until the seeds are crunchy and lightly browned, stirring after each minute.  Repeat with remaining pumpkin seeds.  Serve warm, or cool before storing in an airtight container.  Yield: 2 cups

 

 

Sat –  Split Pea Soup

http://jasmine1931.tripod.com/Cooking/Soups.htm#SPLIT%20PEA%20SOUP%20WITH%20HAM

 

Sun – Melt in Your Mouth Chicken, Vegetable

Melt in Your Mouth Chicken

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :

Amount Measure Ingredient — Preparation Method
——– ———— ——————————–
1 chicken (boil until tender) — (1 to 3 lb.)
1 can cream of chicken soup
2 cups chicken broth (I used the water the
chicken cooked in)
1 stick melted margarine
1 cup buttermilk
1 cup self rising flour (I never use self rising flour – I use Bisquick  and this works GREAT!)
1 tsp. salt
1/2 tsp. pepper

Cube chicken and place in greased casserole dish.

Combine the cream of chicken soup and the chicken broth and pour over chicken.

Combine margarine, buttermilk,flour, salt and pepper and pour over above to make crust.

Bake at 425 for 30 minutes.

 

Mon – Left Overs

 

Tues – Pancakes, Bacon, Scramble Eggs

 

Wed – Spaghetti and Sausage with Garlic Bread

 

Thurs – Shortcut Chicken Cordon Blu, Green Beans, Jello Parfaits

http://www.menus4moms.com/kitchen/weeklymenu/2008/081103.php  – good add to site!

 

Fri – Chinese Food – Chow Mein – (crock pot 6-8 hrs)

  http://crockpotrecipes101.com/blog/2008/07/crockpot-chicken-chow-mein.html – good add to site!

 

Egg Rolls, General Tso, Wontons with Rice

 

Sat –  Steak , Potatoes. Green Beans with nuts

 

Sun – Ground Beef Soup (crockpot)

http://askmsrecipe.com/2008/09/23/ground-beef-crock-pot-soup/#comment-246

 

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s